Ingredients :

• Broccoli Stems – 1 cup
• Walnuts – ½ cup
• Roasted gram ( dalia ) – 1 tbsp ( optional )
• Geen chillies – 1 or 2 based on spice preference
• Ginger paste – ½ tsp or a small piece of ginger root
• Cilantro – 1 tbsp chopped
• Asafoetida – a pinch
• Salt to taste 

Method :

Microwave  broccoli stems  with enough water to steam for a minute and allow it to cool.

Throw all the ingredients into the blender along with broccoli.

Add some water and blend into a smooth chutney.

Add pre-made tadka

Enjoy with dosa, idli, pongal, upma or similar.